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the New Orleans experience

Satisfy all the senses with this New Orleans experience!

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the New Orleans experience

Satisfy all the senses with this New Orleans experience!

Book Show

About

Chef Karen Duncan

Karen Duncan is a chef, sommelier and former restauranteur who is passionate about New Orleans. Trained in classical French and regional cuisine of Louisiana, Karen shared her love of all things Cajun and Creole through her Louisiana restaurant and import store in Toronto for 15 years. During that time she was a frequent guest chef on Food Network Canada, HGTV and CityTV as being accoladed the "Top 10 of Toronto" awards by Toronto Life magazine (6 times) and NOW magazine (4 times). Karen is now the Proprietor and Chef of her B&B and Cooking School, Casa Pelican in New Orleans, the only 5 star rated Cooking School in the city. Karen was accredited by the Court of Master Sommeliers in 2010.

www.casapelicanneworleans.com

Cornetist Kevin clark

Top New Orleans trumpeter/cornetist performs nightly at clubs, restaurants, hotels and riverboats. He has toured internationally with DUKES of Dixieland, Pete Fountain, Clarence "Gatemouth" Brown, and New Orleans Nightcrawlers Brass Band. Kevin performed his "Jazz Kitchen cooking show" for a two year stint at Toronto's Jazz Club, the Senator. As a trumpet playing chef, He was featured on Food Network Canada, CityTV, and Oshawa Jazz Festival. He has 9 solo albums, nominated for GRAMMY as producer/arranger, and performs on kevin r. clark signature model Van Laar cornet & Greg Black mouthpieces.

the New Orleans experience

the New Orleans experience

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About

Chef Karen Duncan

Cornetist Kevin clark

wine, dine, and second line trailer

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Our band"Spicy combo and biscuit performing ring of fire

Show clip Karen and Kevin

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New Orleans sensory overdose!

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